Ingredients:
- 8 slices of bread
- 8 oz Gouda cheese, thinly sliced
- 2 cups mushrooms, sliced
- 1 onion, thinly sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Butter for grilling
Instructions:
Get the oven ready by heating it up to 400F 200C
Place the onions and mushrooms on a baking sheet
Add olive oil and salt and pepper to taste
After 15 to 20 minutes, the food should be golden brown and soft
Set a pan or griddle over medium heat
Lay out the bread slices on a clean surface
Put roasted mushrooms, onions, and Gouda cheese on top of 4 slices of bread
Add the last few slices of bread on top to make sandwiches
Put butter on the outside of each sandwich
In a skillet or griddle, cook the sandwiches for three to four minutes on each side, until they are golden brown and the cheese melts
Take it off the heat, cut it up if you want, and serve it hot

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