Ingredients:
- 1 lb ground beef
- 1 medium head cauliflower, grated or riced
- 1 bell pepper, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Optional toppings: avocado, shredded cheese, sour cream, salsa, cilantro
Instructions:
In a large skillet, heat olive oil over medium heat
Add diced onion, bell pepper, and minced garlic
Cook until softened
Add ground beef to the skillet
Cook until browned and cooked through, breaking it up with a spatula as it cooks
Add chili powder, cumin, paprika, salt, and pepper to the beef mixture
Stir to combine
Push the beef mixture to one side of the skillet and add grated cauliflower to the other side
Cook for 5-7 minutes, stirring occasionally, until cauliflower is tender
Once cauliflower is cooked, mix it with the beef mixture in the skillet
Adjust seasoning to taste
Serve the beef and cauliflower rice mixture in bowls, and top with optional toppings such as avocado, shredded cheese, sour cream, salsa, and cilantro

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